Taco USA: How Mexican Food Conquered America

The award-winning ¡Ask a Mexican! columnist presents a narrative history of the progression of Mexican cuisine in the United States, sharing a century's worth of whimsical anecdotes and cultural criticism to address questions about culinary authenticity and the source of Mexican food's popularity. 25,000 first printing.

• | Author: Gustavo Arellano
• | Publisher: Scribner
• | Publication Date: April 16, 2013
• | Number of Pages: 320 pages
• | Language: English
• | Binding: Paperback
• | ISBN-10: 1439148627
• | ISBN-13: 9781439148624