Starting & Running a Food Truck Business: Everything You Need to Succeed With Your Kitchen on Wheels

Become a mobile food mogul with advice from an industry expert This book is fully stocked with everything you need to know to join the ranks of foodies-on-wheels. A sure path from start to success with your mobile restaurant, you get: - A primer on the food truck industry - The various types of rigs and setups available - Simple strategies for using social media to promote your food truck - Essential information on keeping your food, your customers, your employees, and your truck safe - Sound advice on building your clientele, making your customers happy, and keeping them happy.

• | Author: Alan Philips
• | Publisher: Alpha
• | Publication Date: February 04, 2020
• | Number of Pages: 304 pages
• | Language: English
• | Binding: Paperback
• | ISBN-10: 1465490116
• | ISBN-13: 9781465490117