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Eat Like Walt: The Wonderful World of Disney Food
Disney Editions
ISBN13:
9781484782293
$35.00
$31.86
Eat Like Walt, explores the lore of each land, beginning with Main Street, U.S.A., an homage to Walt's childhood home of Marceline, Missouri, to Tomorrowland, set in futuristic 1986, a year Disney would not live long enough to see. Although Disneyland opened in 1955, its culinary history dates back to 1923 when Walt Disney first arrived in Hollywood. Walt was a simple eater yet a big dreamer. By 1934, four years before his first feature film, Snow White and the Seven Dwarfs, would be released, Mickey Mouse had made him famous enough to have a recipe published in Better Homes & Gardens magazine. Ask fans what Walt's favorite food was and most will say, "Chili." Chili has a cult status at Disneyland. People want to eat what Walt ate, the way he ate, where he ate it.
- | Author: Marcy Carriker Smothers
- | Publisher: Disney Editions
- | Publication Date: September 19, 2017
- | Number of Pages: 176 pages
- | Language: English
- | Binding: Hardcover
- | ISBN-10: 1484782291
- | ISBN-13: 9781484782293
- Author:
- Marcy Carriker Smothers
- Publisher:
- Disney Editions
- Publication Date:
- September 19, 2017
- Number of pages:
- 176 pages
- Language:
- English
- Binding:
- Hardcover
- ISBN-10:
- 1484782291
- ISBN-13:
- 9781484782293