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Fundamentals of Food Preparation

Fundamentals of Food Preparation

Cognella Academic Publishing
SKU:
9781516598359
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ISBN13:
9781516598359
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Description
  • | Author: Marcy E Gaston
  • | Publisher: Cognella Academic Publishing
  • | Publication Date: Jul 17, 2020
  • | Number of Pages: 346 pages
  • | Language: English
  • | Binding: Hardcover
  • | ISBN-10: 1516598350
  • | ISBN-13: 9781516598359
Additional Information
Author:
Marcy E Gaston
Publisher:
Cognella Academic Publishing
Publication Date:
Jul 17, 2020
Number of pages:
346 pages
Language:
English
Binding:
Hardcover
ISBN-10:
1516598350
ISBN-13:
9781516598359
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