Cooking International In Japan: American Cooking In Japanese (Japanese Edition)

Our 2nd installment of the series featuring even more recipes and information than the first! Inside you will find conversion charts for the US, UK and Japan, along with delicious recipes to make and share with all your friends and family. Learn or practice English while having fun! This book features recipes in both Japanese and English.

• | Author: Elizabeth McLean, Sayo Shigamatsu
• | Publisher: Createspace Independent Publishing Platform
• | Publication Date: Aug 16, 2016
• | Number of Pages: 236 pages
• | Language: Japanese
• | Binding: Paperback
• | ISBN-10: 1537120131
• | ISBN-13: 9781537120133