Let'S Eat: Thoughts On Food, Feasts, And Festivals From The Louisiana Things Kitchen

Join Louisiana author and cook M D Shamburger on this informative romp through the feasts, food, and festivals in his life. Allow yourself to be drawn in to the tastes and recipes of South Louisiana Cajun Country as he takes you on a road trip around the state to visit the places where food is celebrated. Enjoy reading about the important role of feasts in our lives and how we are better for the celebrations that come with good food and drink.

• | Author: M. Shamburger
• | Publisher: CreateSpace Independent Publishing Platform
• | Publication Date: Apr 07, 2017
• | Number of Pages: 192 pages
• | Language: English
• | Binding: Paperback
• | ISBN-10: 1545006970
• | ISBN-13: 9781545006979