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The Art of Modern Cake: Cake Decorating Techniques for the Contemporary Baker (Step-By-Step Cake Decorating, Dessert Cookbook)
Yellow Pear Press
ISBN13:
9781642506792
$42.99
$38.61
In The Art of Modern Cake, Satin Ice Artist of Excellence and owner of De la Crème Creative Studio Heidi Moore Holmon offers both new and experienced bakers a gorgeously photographed instructional guide with everything needed to create extravagant single and multi-tier cakes. Featuring chapters on edible flowers, piping skills, food coloring techniques, and more, The Art of Modern Cake acts as both an aspirational cake-making book and an inspirational coffee table book.
- | Author: Heidi Holmon
- | Publisher: Yellow Pear Press
- | Publication Date: Nov 08, 2022
- | Number of Pages: 280 pages
- | Language: English
- | Binding: Hardcover/COOKING
- | ISBN-10: 1642506796
- | ISBN-13: 9781642506792
- Author:
- Heidi Holmon
- Publisher:
- Yellow Pear Press
- Publication Date:
- Nov 08, 2022
- Number of pages:
- 280 pages
- Language:
- English
- Binding:
- Hardcover/COOKING
- ISBN-10:
- 1642506796
- ISBN-13:
- 9781642506792