When I think about glazes, I think luxury! A delicious drizzle of thickened liquid to make many solid foods look heavenly. That's how glazes make me feel! And to confess a little truth (maybe you should be telling my husband this), my food choices at restaurants are ones that come with some form of glaze. I am that easy with my options, but classy! Glazes are unique in look and turn any bare food to something of great worth. So, while I like to write about foods that fascinate me, here is my collection of thirty glaze recipes that will turn things around in your kitchen. And while you're at it, find yourself some whopping accompaniments to drizzle these glazes on. Also, don't forget that glass of wine because glazes and wine are excellently matched.
- | Author: April Blomgren
- | Publisher: Independently published
- | Publication Date: December 04, 2019
- | Number of Pages: 80 pages
- | Language: English
- | Binding: Paperback
- | ISBN-10: 1671331885
- | ISBN-13: 9781671331884
