The Good Berry Cookbook: Harvesting And Cooking Wild Rice And Other Wild Foods
Sale

The Good Berry Cookbook: Harvesting And Cooking Wild Rice And Other Wild Foods

Minnesota Historical Society Press
SKU:
9781681342023
|
ISBN13:
9781681342023
$24.95 $23.37
(No reviews yet)
Condition:
New
Usually Ships in 24hrs
Current Stock:
Estimated Delivery by: | Fastest delivery by:
Adding to cart… The item has been added
Buy ebook
Description
The history of manoomin, wild rice, told through cultural practice, traditional ecological knowledge, scientific observation, and inspired dishes that feed the senses and the body.


  • | Author: Tashia Hart
  • | Publisher: Minnesota Historical Society Press
  • | Publication Date: September 21, 2021
  • | Number of Pages: 228 pages
  • | Language: English
  • | Binding: Paperback
  • | ISBN-10: 1681342022
  • | ISBN-13: 9781681342023
Additional Information
Author:
Tashia Hart
Publisher:
Minnesota Historical Society Press
Publication Date:
September 21, 2021
Number of pages:
228 pages
Language:
English
Binding:
Paperback
ISBN-10:
1681342022
ISBN-13:
9781681342023
Related Products