The No-Cook Recipe Book : 30 Of The Most Delicious And Wholesome No-Cook Recipes Ever!

If cooking in your kitchen during the summer months is equivalent to walking through a raging fire or if you can't be bothered to turn on your oven but still want to whip up something delicious, then this no-cook recipe book is for you. Far from carrot sticks, PB&J sandwiches, and lifeless salads the meals in this recipe book provide nutrition, a balance of convenience and most importantly, taste. This book features no-cook recipes that work well as appetizers, main dishes, snacks and even dessert. In short, there's something you can prepare for any and every occasion!

• | Author: Allie Allen
• | Publisher: Independently Published
• | Publication Date: Sep 21, 2019
• | Number of Pages: 96 pages
• | Language: English
• | Binding: Paperback
• | ISBN-10: 1694700755
• | ISBN-13: 9781694700759