Kuala Lumpur Restaurant Guide 2020: Your Guide to Authentic Regional Eats in Kuala Lumpur, Malaysia (Restaurant Guide 2020)

Independently published
SKU:
9781699530313
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ISBN13:
9781699530313
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The places found in this restaurant guide are the most positively reviewed and recommended by locals and travelers. (Cuisine Types): African, American, Arabian, Asian Fusion, Australian, British, Cajun/Creole, Cantonese, Chinese, French, German, Hainan, Hakka, Halal, Himalayan/Nepalese, Hokkien, Hungarian, Indian, Indonesian, Italian, Japanese, Kopitiam, Korean, Latin American, Lebanese, Malaysian, Mamak, Mediterranean, Mexican, Middle Eastern, Nyonya, Pakistani, Persian/Iranian, Portuguese, Ramen, Singaporean, Spanish, Taiwanese, Tex-Mex, Thai, Vegetarian, Vietnamese and many more options to visit and enjoy your stay.


  • | Author: Roger T. Scherm
  • | Publisher: Independently published
  • | Publication Date: October 13, 2019
  • | Number of Pages: 46 pages
  • | Language: English
  • | Binding: Paperback
  • | ISBN-10: 1699530319
  • | ISBN-13: 9781699530313
Author:
Roger T. Scherm
Publisher:
Independently published
Publication Date:
October 13, 2019
Number of pages:
46 pages
Language:
English
Binding:
Paperback
ISBN-10:
1699530319
ISBN-13:
9781699530313