Japanese Traditional Recipes: Easy Japanese Home Cookbook For Authentic Japanese Dishes

Learn to cook authentic Japanese dishes with ease. Hi, my name is Gakusha Takeshi. I was born Yokohama, Japan and I have been cooking for restaurants around the world for almost 15 years. My aim with this book is to introduce people to the art of cooking Japanese cuisine using simple and easily prepared dishes. Japan cuisine is very special as it has been influenced by foods all around Asia, but it has been refined and perfected in Japan, giving it it

• | Author: Gakusha Takeshi
• | Publisher: Independently published
• | Publication Date: Aug 30, 2018
• | Number of Pages: 27 pages
• | Language: English
• | Binding: Paperback
• | ISBN-10: 171988790X
• | ISBN-13: 9781719887908