Gluten Free Cooking for Everyone: A Vegan Celebration of the Holidays

This cookbook is the third in the Gluten Free Cooking for Everyone series by chef and nutrition activist, Iris Green. Celebrating compassionate cuisine and gluten free cuisine that is sure to please everyone is the focus of this latest in the collection. A Vegan Celebration of the Holidays features recipes for latkes, shepherd's pie, eggnog panna cotta, butternut squash risotto, rich cake brownies and more! The recipes are simple with easy to find ingredients and minimal fuss so that you can spend time with your loved ones rather than hunched over a hot stove.

• | Author: Iris Green
• | Publisher: Independently published
• | Publication Date: Nov 12, 2018
• | Number of Pages: 79 pages
• | Language: English
• | Binding: Paperback
• | ISBN-10: 1731208375
• | ISBN-13: 9781731208378