Achieving sustainable production of pig meat Volume 3: Animal health and welfare (Burleigh Dodds Series in Agricultural Science)
$180.45
Burleigh Dodds Science Publishing
Achieving sustainable production of eggs Volume 2: Animal welfare and sustainability (Burleigh Dodds Series in Agricultural Science)
Burleigh Dodds Science Publishing
ISBN13:
9781786760807
$170.68
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Burleigh Dodds Science Publishing
Achieving sustainable production of eggs Volume 2: Animal welfare and sustainability (Burleigh Dodds Series in Agricultural Science)
Welfare and sustainability are now major issues in egg production. This book reviews nutrition and other aspects of husbandry affecting laying hens as well as the environmental impact of egg production and how it can be made more sustainable.
- | Author: Julie Roberts (Associate professor), Prof. Juliet R. Roberts
- | Publisher: Burleigh Dodds Science Publishing
- | Publication Date: Feb 28, 2017
- | Number of Pages: 234 pages
- | Language: English
- | Binding: Hardcover
- | ISBN-10: 1786760800
- | ISBN-13: 9781786760807
- Author:
- Julie Roberts (Associate professor), Prof. Juliet R. Roberts
- Publisher:
- Burleigh Dodds Science Publishing
- Publication Date:
- Feb 28, 2017
- Number of pages:
- 234 pages
- Language:
- English
- Binding:
- Hardcover
- ISBN-10:
- 1786760800
- ISBN-13:
- 9781786760807
-
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