Advances in breeding techniques for cereal crops (Burleigh Dodds Series in Agricultural Science)

This collection reviews key advances in cereals breeding. It looks at advances in exploiting genetic diversity, the use of doubled haploids and hybrid breeding. The books also reviews developments in phenotyping, the use of genetic markers and techniques such as genomic selection.

• | Author: Wolfgang Friedt, Frank Ordon, Prof. Frank Ordon
• | Publisher: Burleigh Dodds Science Publishing
• | Publication Date: Jun 28, 2019
• | Number of Pages: 612 pages
• | Language: English
• | Binding: Hardcover
• | ISBN-10: 1786762447
• | ISBN-13: 9781786762443