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Understanding and optimising the nutraceutical properties of fruit and vegetables (Burleigh Dodds Series in Agricultural Science, 116)

Burleigh Dodds Science Publishing
SKU:
9781786768506
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ISBN13:
9781786768506
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This collection reviews research on phytochemicals in fruits and vegetables, their health benefits and ways these benefits can be optimised to improve human health.


  • | Author: Victor Preedy, Vinood Patel
  • | Publisher: Burleigh Dodds Science Publishing
  • | Publication Date: Aug 30, 2022
  • | Number of Pages: 478 pages
  • | Language: English
  • | Binding: Hardcover
  • | ISBN-10: 178676850X
  • | ISBN-13: 9781786768506
Author:
Victor Preedy, Vinood Patel
Publisher:
Burleigh Dodds Science Publishing
Publication Date:
Aug 30, 2022
Number of pages:
478 pages
Language:
English
Binding:
Hardcover
ISBN-10:
178676850X
ISBN-13:
9781786768506