Jeanables Winter Cookbook: A Collection of Vegetarian, Gluten-free Recipes (Jeanables Cookbooks)

My name is Jean, and "Jeanable" became my shorthand to ask if food was vegetarian and free of wheat, soy, and sesame, i.e. if I can eat it. As a long-time vegetarian, it was challenging when I became gluten-free. Many foods (especially baked goods, which I LOVE) were "good for gluten-free" at best. We deserve better than "good for gluten-free," we all want to eat delicious food! Gluten-free cooking has taken a lot of trial and error for me, so I wanted to share the results with others. This is a collection of my Winter recipes: hearty soups, spinach dip, and lots of yummy cookies and candy.

• | Author: L. Jean Schwartz
• | Publisher: Independently published
• | Publication Date: Mar 22, 2019
• | Number of Pages: 37 pages
• | Language: English
• | Binding: Paperback
• | ISBN-10: 1798879905
• | ISBN-13: 9781798879900