The Low-Carb Beef Cookbook : A Complete Guide To Healthy Eating For Weight Loss

Carbohydrates are carbohydrates - right? Meat is meat - wherever it comes from? Incorrect on both accounts: Grass-fed meat, including beef, is a low-carb food that can help you stay lean, stave off diabetes, drop your bad cholesterol, and fight cancer and other diseases. It is as simple as that. An exciting journey awaits you on this read! Get ready to learn some tasty, fantastically easy, and fun recipes for all times of the day. And the little cherry on top? We've added in some scrumptious special recipes that will taste just like your favorite restaurant meals! Over the past five years, I have found that a low-carb diet makes sense and is very sustainable. Just like with any task, in order to be successful, you need the know-how and proper tools if you want to achieve your goals. I will show you that a low-carb diet is not complicated, and together we will put the fun back into cooking delicious, healthy, low-carb meals using just a few familiar and affordable ingredients. Food is meant to be enjoyed and should never be a source of stress. As vital as food is, there are so many exciting elements that contribute to what makes food a meal! And that is exactly what you will discover in this read - you will begin to understand and truly appreciate recipes, from their story to the aroma, culture, history, flavor, nutritional value, and most importantly, how it affects your mind and emotions! Cooking, in itself, is extremely therapeutic - from practicing the art of self-love, whereby you put in the time and effort to learn and whip up a delicious meal for yourself/friends and family, to discovering how beneficial the role of a good diet can play in our lives. Cooking in itself is a memory, a form of therapy, and you learn an amazing and vital skill set along the way! This book contains the following chapters: - Beef & Vegetable Stew - Spaghetti Squash and Meatballs - Mexican Pot Roast - Bacon Cheeseburger Casserole - Beef Teriyaki Lettuce Cups - And much more! The Low-Carb Beef Cookbook is the perfect collection of recipes for those who want to enjoy the health and weight-loss benefits of eating grass-fed beef. This collection was written to help readers make tasty meals from simple, straightforward recipes. In the Low-Carb Beef Cookbook, you will find recipes for beef and various low-carb dishes that are both healthy and easy to prepare. So, if you want to cook your family and friends some Low Carb Beefs, grab this book now!

• | Author: Sarah Miller
• | Publisher: 17 Books Publishing
• | Publication Date: Feb 16, 2018
• | Number of Pages: 90 pages
• | Language: English
• | Binding: Paperback
• | ISBN-10: 1801490864
• | ISBN-13: 9781801490863