The Great Arkansas Pie Book: Recipes For The Natural State's Famous Dish From Our Favorite Restaurants, Bakeries And Home Cooks

Tonti Press
SKU:
9781952547140
|
ISBN13:
9781952547140
$41.36
(No reviews yet)
Condition:
New
Usually Ships in 24hrs
Current Stock:
Estimated Delivery by: | Fastest delivery by:
Adding to cart… The item has been added
Buy ebook
There's no more Arkansas dish than pie. From early days of savory pies of wild game to our love of a sweet end to everyday meals, pie has been part of our culinary landscape for centuries. In her 12th book, author and food historian Kat Robinson takes a deep dive into the wide span of pie recipes from our historic and current restaurants, home cooks, and hundreds of church and community cookbooks to create a curated collection of classic pies complete with tested recipes, stories, and full-color photography. With more than 200 recipes, The Great Arkansas Pie Book covers the spectrum of dough-borne delights both sweet and savory, with nods to the common and the unusual. This is the cookbook for true pie lovers who want an authentic slice of The Natural State.


  • | Author: Kat Robinson
  • | Publisher: Tonti Press
  • | Publication Date: May 09, 2023
  • | Number of Pages: 288 pages
  • | Language: English
  • | Binding: Hardcover
  • | ISBN-10: 1952547148
  • | ISBN-13: 9781952547140
Author:
Kat Robinson
Publisher:
Tonti Press
Publication Date:
May 09, 2023
Number of pages:
288 pages
Language:
English
Binding:
Hardcover
ISBN-10:
1952547148
ISBN-13:
9781952547140