Sale Now on! Extra 5% off Sitewide

Canning and Preserving: Top 30 Small-Batch Recipes For Beginners

CreateSpace Independent Publishing Platform
SKU:
9781976522925
|
ISBN13:
9781976522925
$12.30
(No reviews yet)
Condition:
New
Usually Ships in 24hrs
Current Stock:
Estimated Delivery by: | Fastest delivery by:
Adding to cart… The item has been added
Buy ebook
Getting Your FREE Bonus Download this book, read it to the end and see "BONUS: Your FREE Gift" chapter after the conclusion. Canning and Preserving: (FREE Bonus Included) Top 30 Small-Batch Recipes For Beginners Opting for canned food can prove to be very beneficial for you in any season. It helps you to preserve food for a longer period of time, without any tension of getting the food rotten after some time. You can opt for canning almost everything including fruits, vegetables, meat and other related stuff as well. If you are looking for some small batch canning recipes, then this book is for you. Download this book now, as it covers the following topics for you: Why opt for canned food? Canned vegetable recipes Canned meat recipes How canning of fruits and meat take place? Download your E book "Canning and Preserving: Top 30 Small-Batch Recipes For Beginners" by scrolling up and clicking "Buy Now with 1-Click" button!

  • | Author: Sophia Dawson
  • | Publisher: CreateSpace Independent Publishing Platform
  • | Publication Date: Sep 19, 2017
  • | Number of Pages: 58 pages
  • | Language: English
  • | Binding: Paperback
  • | ISBN-10: 1976522927
  • | ISBN-13: 9781976522925
Author:
Sophia Dawson
Publisher:
CreateSpace Independent Publishing Platform
Publication Date:
Sep 19, 2017
Number of pages:
58 pages
Language:
English
Binding:
Paperback
ISBN-10:
1976522927
ISBN-13:
9781976522925