The Great Bass Cookery Book

Mr Quainton Rhodes, bass lay clerk at Stilchester Cathedral and noted cook and gastronome, expounds herein his wisdom in the culinary arts for the delectation and edification of the reader. This is probably unlike any cookery book you've read before.

• | Author: Tony Nunn
• | Publisher: Independently Published
• | Publication Date: Jun 15, 2018
• | Number of Pages: 178 pages
• | Language: English
• | Binding: Paperback
• | ISBN-10: 198317422X
• | ISBN-13: 9781983174223