RECIPES TO IMPROVE YOUR SKIN, SLEEP, MOOD, ENERGY, FOCUS, DIGESTION, AND SEX From the trusted, influential, and famously trend-setting website comes the first ever Well+Good cookbook. Founders Alexia Brue and Melisse Gelula have curated a collection of 100 easy and delicious recipes from the luminaries across their community to help you eat for wellness. These dishes dont require a million ingredients or crazy long prep times. They are what the buzziest and busiest people in every facet of the wellness worldfitness, beauty, spirituality, womens health, and morecook for themselves. Enjoy Venus Williams Jalapeno Vegan Burrito, Kelly LeVeques Chia + Flax Chicken Tenders, Drew Ramseys Kale Salad with Chickpea Croutons, and Gabrielle Bernsteins Tahini Fudge, among many other recipes for every meal and snack time. Whether you want to totally transform your eating habits, clear up your skin, add more nutrient-rich dishes to your repertoire, or sleep more soundly, youll find what you need in this book. Along with go-deep guides on specific wellness topics contributed by experts, this gorgeous cookbook delivers a little more wellness in every bite.
- | Author: Alexia Brue, Melisse Gelula
- | Publisher: Clarkson Potter
- | Publication Date: Apr 16, 2019
- | Number of Pages: 274 pages
- | Language: English
- | Binding: Hardcover
- | ISBN-10: 1984823191
- | ISBN-13: 9781984823199
