Design Thinking For Food Well-Being: The Art Of Designing Innovative Food Experiences
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Design Thinking For Food Well-Being: The Art Of Designing Innovative Food Experiences

Springer
SKU:
9783030542955
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ISBN13:
9783030542955
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Description
  • | Author: Wided Batat
  • | Publisher: Springer
  • | Publication Date: February 15, 2021
  • | Number of Pages: 310 pages
  • | Language: English
  • | Binding: Hardcover
  • | ISBN-10: 3030542955
  • | ISBN-13: 9783030542955
Additional Information
Author:
Wided Batat
Publisher:
Springer
Publication Date:
February 15, 2021
Number of pages:
310 pages
Language:
English
Binding:
Hardcover
ISBN-10:
3030542955
ISBN-13:
9783030542955
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