Biofilm Applications to Revolutionize Food Technology

Biofilm Applications to Revolutionize Food Technology

Springer
SKU:
9783031852046
|
ISBN13:
9783031852046
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Description
Biofilm Applications to Revolutionize Food Technology


  • | Author: Tanmay Sarkar
  • | Publisher: Springer
  • | Publication Date: May 13, 2025
  • | Number of Pages: 00419 pages
  • | Binding: Hardback or Cased Book
  • | ISBN-10: 3031852044
  • | ISBN-13: 9783031852046
Additional Information
Author:
Tanmay Sarkar
Publisher:
Springer
Publication Date:
May 13, 2025
Number of pages:
00419 pages
Binding:
Hardback or Cased Book
ISBN-10:
3031852044
ISBN-13:
9783031852046
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