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Qualitative And Nutritional Improvement Of Cereal-Based Foods And Beverages
Mdpi AG
ISBN13:
9783036507064
$81.00
$72.59
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Mdpi AG
Qualitative And Nutritional Improvement Of Cereal-Based Foods And Beverages
- | Author: Antonella Pasqualone, Carmine Summo
- | Publisher: Mdpi AG
- | Publication Date: June 09, 2021
- | Number of Pages: 306 pages
- | Language: English
- | Binding: Hardcover
- | ISBN-10: 303650706X
- | ISBN-13: 9783036507064
- Author:
- Antonella Pasqualone, Carmine Summo
- Publisher:
- Mdpi AG
- Publication Date:
- June 09, 2021
- Number of pages:
- 306 pages
- Language:
- English
- Binding:
- Hardcover
- ISBN-10:
- 303650706X
- ISBN-13:
- 9783036507064
-
-
-
Cereals And Cereal-Based Foods: Functional Benefits And Technological Advances For Nutrition And Healthcare
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