Cooking with Indie Season 2: Recipes from Season 2 of Cooking with Indie

This book contains all the recipes from the second season of my cooking show, Cooking with Indie. Many of my fans requested that I create a print version of my recipe book and this was the way I chose to do so. Other seasons' recipes are also available in separate books.Recipes in this book: Bacon in the Oven Chicken Fried Steak Nachos Queso FundidoPico de Gallo Green Tomatillo Salsa Pineapple Mango Salsa Tartar Sauce Ranch Dressing/ Dip Alitas (Hot Wings)Chicken and Cheese Enchiladas with Green Tomatillo SalsaBeer Battered Fish and ChipsCoctel de CamaronSalmon Tacos with Pineapple Mango Salsa and Grilled AsparagusWhite Fish Sandwich on Pretzel RollCarne Deshabrada TostadasGrilled KabobsTacos MexicanosCast Iron Skillet Pork ChopsCubano SandwichSlow Cooked Savory Country Style RibsPizza CaseraCorn TortillasChurros and Churro BowlsJalapeño Molasses Ice Cream

• | Author: Indiana Sifuentes, Shari A. Malin
• | Publisher: Independently published
• | Publication Date: Dec 30, 2018
• | Number of Pages: 67 pages
• | Language: English
• | Binding: Paperback
• | ISBN-10: 1792922531
• | ISBN-13: 9781792922534