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Current Strategies to Improve the Nutritional and Physical Quality of Baked Goods
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Current Strategies to Improve the Nutritional and Physical Quality of Baked Goods

Mdpi AG
SKU:
9783039283460
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ISBN13:
9783039283460
$55.40 $50.37
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Description
  • | Author: Mario Martinez Martinez, Manuel G?mez Pallar?s
  • | Publisher: Mdpi AG
  • | Publication Date: Mar 18, 2020
  • | Number of Pages: 164 pages
  • | Language: English
  • | Binding: Paperback
  • | ISBN-10: 3039283464
  • | ISBN-13: 9783039283460
Additional Information
Author:
Mario Martinez Martinez, Manuel G?mez Pallar?s
Publisher:
Mdpi AG
Publication Date:
Mar 18, 2020
Number of pages:
164 pages
Language:
English
Binding:
Paperback
ISBN-10:
3039283464
ISBN-13:
9783039283460
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