Gute Herstellungspraktiken in der Honigproduktion: GMP, IPM, SSOP, HACCP, ISO- und IRAM-Standards, physikalisch-chemische und palynologische Qualit?ñt von Honig (German Edition)
Verlag Unser Wissen
ISBN13:
9786203203462
$51.64
- | Author: Valeria Santa
- | Publisher: Verlag Unser Wissen
- | Publication Date: January 11, 2021
- | Number of Pages: 96 pages
- | Language: German
- | Binding: Paperback
- | ISBN-10: 6203203467
- | ISBN-13: 9786203203462
- Author:
- Valeria Santa
- Publisher:
- Verlag Unser Wissen
- Publication Date:
- January 11, 2021
- Number of pages:
- 96 pages
- Language:
- German
- Binding:
- Paperback
- ISBN-10:
- 6203203467
- ISBN-13:
- 9786203203462