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Good Manufacturing Practices in Honey Production: GMP, IPM, SSOP, HACCP, ISO and IRAM Standards, Physical-Chemical and Palynological Quality of Honey

Good Manufacturing Practices in Honey Production: GMP, IPM, SSOP, HACCP, ISO and IRAM Standards, Physical-Chemical and Palynological Quality of Honey

Our Knowledge Publishing

SKU:

9786203203479

|

ISBN13:

9786203203479

$51.64

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New

| Author: Valeria Santa
| Publisher: Our Knowledge Publishing
| Publication Date: January 11, 2021
| Number of Pages: 96 pages
| Language: English
| Binding: Paperback
| ISBN-10: 6203203475
| ISBN-13: 9786203203479

Author:: Valeria Santa
Publisher:: Our Knowledge Publishing
Publication Date:: January 11, 2021
Number of pages:: 96 pages
Language:: English
Binding:: Paperback
ISBN-10:: 6203203475
ISBN-13:: 9786203203479

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